Try this delicious gut-healing recipe your kids will love.
Ingredients
- 4 tbsp grass-fed gelain
- 1/3 cup water
- 3 tbsp cocoa powder
- 270 gm can coconut cream
- 1 tsp vanilla extract
- 1 tsp honey
- 4 tbsp desiccated coconut
Instructions
- In a medium sized bowl, add the water and gelatine and whisk until dissolved.
- Mix the other ingredients together in a saucepan and bring the mix to nearly boiling point (don’t boil).
- The gelatine mix may have begun to set, if so, mix it with a folk to break it up so it dissolves when the hot coconut mix is added.
- Pour the gelatine over the coconut cream mix and whisk until there are no lumps. (If you notice clumping, gently reheat the mixture again and keep whisking until smooth).
- Pour into either your gummy mould, ice-cube tray or flat dish (no need to grease).
- If adding probiotic powder, leave the gummies to cool for 10 minutes and sprinkle with probiotic powder from the capsules and then refrigerate for 3hours until set.
- Pop the gummies from their moulds and store in an airtight container in the fridge for up to 10 days.