Whipped Coconut Cream

Snacks

Try this nutritious plant-based alternative to dairy.

Ingredients

  • 1 can coconut cream (refrigerated overnight)
  • 1/2 tsp stevia (or to taste)
  • 1 tsp vanilla extract

Instructions

  1. Using an electric beater, whip the ingredients on high speed until thickened.
  2. Cream can be served immediately or stored in the fridge for 3 to 5 days.

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