Try this delicious recipe your infant will love.

Ingredients

• 2 free-range eggs
• 1/2 cup coconut milk
• 1/4 tsp ground cinnamon
• 1/4 tsp vanilla extract
• 1/2 ripe banana

Instructions

1. In a small saucepan, warm the coconut milk over medium heat.
2. In another bowl, whish the egg yolks, vanilla and ground cinnamon.
3. Add the egg mixture to the warmed coconut milk and continue to cook over low to medium heat, stirring with a wooden spoon until the mixture coats the back of the spoon.
4. Remove from heat and allow to cool slightly before adding the mashed banana.
5. Serve at room temperature.