03 Jan Children’s Nutritionist Approved – Coconut Berry Ice-Cream
800ml coconut cream
1 cup berries of choice
124ml rice malt syrup
1 tablespoon maple syrup
1/4 teaspoon sea salt
Place all ingredients into a blender and blitz until smooth and creamy.
Transfer to a container and freeze for up to 1 month.
FIONA STOCK | THE CHILDREN’S NATUROPATH
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Children’s Health Course
Every mother’s desire is for their child to be the healthiest and happiest version of themselves possible. This Masterclass will help you achieve this goal by providing a treasure trove of valuable information founded on naturopathic principles coupled with the latest scientific research.This Masterclass will benefit your child if they are suffering from an illness you are having trouble managing or you wish to defend your child from developing a condition in the first place.
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